Why Your Cookware Matters More Than You Think — And How to Upgrade Your Health

If you're focused on gut health, nourishing meals, and clean living, what you cook with

matters just as much as what you put in your meals. You might be shopping organic,

avoiding refined sugars, and meal-prepping your favorite bone broth recipes. That’s a great

foundation. But if your cookware is made with toxic materials and coatings, those benefits

could be slipping through the cracks.

360 Cookware has earned a loyal following by solving this overlooked problem. Their

cookware is handcrafted in the USA using surgical-grade stainless steel and an aluminum

core that’s fully sealed and never touches your food. It’s free from questionable coatings

and built to last a lifetime, offering a clean, reliable way to cook every meal.

Choosing the right tools in the kitchen helps protect the nutrients you work hard to include,

supports detox-friendly cooking habits, and eliminates hidden sources of exposure to

harmful substances.

The Hidden Health Risks in Common Cookware

Many conventional pots and pans are made using materials that can break down with heat,

scratch over time, and release harmful compounds into your food. Nonstick coatings

typically have PTFE and other PFAS — often called “forever chemicals” — that are

especially concerning. These synthetic substances have been linked to hormonal

disruption, reproductive issues, liver damage, and immune interference. They’re persistent

in the body and the environment.

The materials you use to prepare your food have just as much impact on your health as the

ingredients themselves. Even well-intentioned clean eating can fall short if the cookware

adds hidden toxins back in.

What Makes 360 Cookware a Healthier Choice

360 Cookware offers a safe, sustainable, and high-performance alternative that supports

your wellness goals in the kitchen.

1. No Toxic Coatings or Chemical Additives

Their pans are made using surgical-grade stainless steel with no PFAS, PFOA, PTFE, or

synthetic coatings. Heat is conducted through a layer of aluminum that is sealed inside, so

it never comes in contact with your food. You get fast, even heat without exposure to

harmful materials.

2. Vapor Cooking Preserves Nutrients

Instead of relying on high heat or chemical layers to cook food, 360 Cookware uses a

natural method called vapor cooking. Their lids create a closed environment that

circulates moisture and heat to lock in nutrients, flavor, and texture. It’s a better way to

protect the integrity of your meals and make the most of every ingredient.

3. Made in the USA and Built to Last

Each piece is handcrafted in West Bend, Wisconsin using ethical manufacturing practices.

These tools are designed for daily use and backed by a lifetime warranty. You don’t need to

replace them every few years like many traditional pans. One set truly can last a lifetime.

4. Designed for Non-Toxic Living

Making a shift to healthier cookware is one of the simplest, most impactful ways to align

your home with a wellness-focused lifestyle. Whether you're simmering broth, roasting

vegetables, or batch-cooking protein-rich meals, your cookware should support your

health — not compromise it.

Why This Aligns with a Holistic Wellness Lifestyle

Dr. Josh Axe has long emphasized that true health is about more than food labels. It

includes reducing your toxic load, supporting digestion and immunity, and being

intentional with what you bring into your home.

360 Cookware supports this vision with products that:

• Protect your meals from harmful coatings and metals

• Help retain nutrients, flavor, and moisture in every recipe

• Avoid reactive materials that could interfere with digestion and gut health

• Encourage long-term habits through thoughtful design and long-lasting durability

This cookware complements a clean, anti-inflammatory, whole-food approach to eating.

It's made for people who want to cook smarter, live cleaner, and support their health at

every step — including the ones that often go unnoticed.

Product Spotlights for Clean Cooking

If you’re looking to upgrade your kitchen, here are two of the most recommended pieces to

start with:

The 360 Fry Pan

Perfect for: Sautéing vegetables, frying pasture-raised eggs, or cooking lean proteins.

This pan is a favorite for a reason. The sealed aluminum core offers quick, even heating,

while the surgical-grade stainless steel interior makes it ideal for cooking clean proteins

and crisping vegetables. With proper heat control and the right techniques, it sears

beautifully and releases food naturally. It’s also easy to clean, long-lasting, and safe for all

cooktops.

The 360 Slow Cooker

Perfect for: Bone broth, soups, stews, shredded meats, and batch cooking.

One of the few truly non-toxic slow cookers available, the 360 Cookware slow cooker. The insert is made entirely from stainless steel. There are no questionable glazes or coatings. When used with the electric base, it functions like a traditional slow cooker. On the stovetop, it transitions beautifully to sear or sauté. It’s a go-to for nutrient-dense, slow-cooked meals prepared with peace of mind.

Both of these tools are featured regularly in customer testimonials and real-kitchen

recipes because they reflect what the brand is about — safe cooking, functional design,

and long-term value.

Ready to Upgrade Your Kitchen?

360 Cookware is more than just pots and pans. It's a wellness tool that fits seamlessly into

your clean lifestyle.

Visit 360Cookware.com and use code AXE20 for an exclusive discount just for Dr. Axe

readers and listeners.

This affiliate link supports the clean living mission and makes it easier to bring healthy

change into your kitchen.

One set of cookware. A lifetime of meals.

Dr. Josh Axe

Dr. Josh Axe DNM, DC, CNS, is a certified doctor of natural medicine, doctor of chiropractic, clinical nutritionist and founder of one of the largest natural health websites in the world, draxe.com. He is the founder of The Health Institute, bestselling author of Eat Dirt and Ancient Remedies, and the co-founder of Ancient Nutrition and founder of Leaders.com.