Date Aired: April 12, 2022
Hosts & Guests: Dr. Josh Axe + Todd White
“It’s hard to tell, but most wines sold today are mass-produced products. They can include high levels of sugar, alcohol, and 76 FDA-approved additives.” Todd White is the co-founder of Dry Farm Wines: a company that organically grows its grapes on family farms, independently lab tests its wines for purity, and is sugar-free with no additives. In this episode, we sit down with Todd White to discuss the additives in the mass production of most wines, the problems with traditional grape-vine irrigation versus Dryfarm’s chemical-free farming, conscious alcohol consumption, and differences between organic and natural wines, and sugar content in wines. Code: Dryfarmwines.com/draxe Get a bundle and 1 extra bottle for just 1 penny!